Samura MO-V Stonewash Santoku hollow ground 180 mm. from AUS 8 Japanese steel 59 HRC

Producer: Samura

About Samura:

SAMURA — a team of professionals who create uniquely designed, high-end knives.We started our journey in 2003. We made our first product lines with the Japanese companies MAC and Mcusta. Japanese philosophy and traditions run deep in our DNA. We are absolutely sure that a Japanese knife cuts better than a European one. Japanese knives remain sharper longer and retain their edges longer.

Samura has been making its knives at production sites in four countries since 2010.We are currently producing 18 knife lines and a huge number of kitchen accessories.We use the best modern materials for the handle: Micarta, G10, stabilised wood, plastic with a soft-touch coating, Kraton, and composites.

MO-V Stonewash knives

Mo-V Stonewash

This series combines elements of the Japanese expertise developed over the centuries, one of which is the leaf-shaped blade geometry that provides the maximum length of the cutting edge, allows easy sharpening and withstands heavy workloads. A special stonewash coating provides an extra level of hardness to the blade and makes it more matte and rougher.

All Mo-V Stonewash knives come with a hygienic metallic bolster that separates the blade from an oval handle that is also heat and moisture resistant.

Smooth blade slopes and robust construction are the key features of these versatile knives.

A classic European handle made of extra durable G-10 fiberglass material adds another degree of control and allows users to maintain a confident grip at all times.

Premium steel quality is ultra hard and sharp, making the Mo-V Stonewash series very reliable for a wide range of kitchen activities.

The materials used for the creation of this series are stain resistant.

SM-0094B-The large santokufrom the MO-V Stonewash collection with a wide, solid blade made of single-layer steel is the ideal knife for slicing, shredding and chopping food.And with the help of its butt, it is very convenient to pour sliced pieces of vegetables or meat from a cutting board.

On the blade above the cutting edge there is a row of oval notches.They act as air pockets, reducing the contact area with the product.This prevents irritating and interfering food from sticking to the blade.In general, thanks to this feature, all manipulations are performed easily and quickly.The professional Mo-V Stonewash knife is truly a chef's salvation!

CHARACTERISTICS

• Function: Universal kitchen Santoku Knife
• Manufacturer: Samura
• Series: Mo-V Stonewash
• Article: SM-0094B / K
• Blade material: AUS-8
• Blade hardness (HRC): 58
• Number of steel layers: 1
• Handle material: G-10
• Blade length (mm): 180
• Length (mm): 318
• Width (mm): 47
• Thickness (mm): 29
• Packing size (cm): 38.9 x 8.3 x 3.4
• Net weight (g): 221
• Gross weight (g): 325

Packed in original Samura packaging.

Materials from Japan. Assembly in China.